Photo and Recipe retrieved from: http://frigocheese.com/recipes/gourmet-pigs-in-a-blanket Pig In A Blanket 1 cup Frigo® Whole Milk Mozzarella Cheese, shredded ½ cup Frigo® Shredded Parmesan Cheese ½ cup bacon, diced small and cooked until crispy 1 small red bell pepper, diced small 1 small sweet apple (like Honey Crisp or Gala), diced small ½ cup dates, finely…

Photo and Recipe retrieved from: http://www.foodnetwork.com/recipes/paula-deen/taco-soup-recipe Ingredients 2 pounds ground beef 2 cups diced onions Two 15 1/2-ounce cans pinto beans One 15 1/2-ounce can pink kidney beans One 15 1/4-ounce can whole kernel corn, drained One 14 1/2-ounce can Mexican-style stewed tomatoes One 14 1/2-ounce can diced tomatoes One 14 1/2-ounce can tomatoes with…

Image and Recipes taken from: www.allrecipes.com Today, we are going to offer a way to use just about every part of a pumpkin, and offer simple recipes to do so. Let’s take small sugar pumpkins and turn them into delicious Roasted Pumpkins and use the seeds for Cinnamon Toast Pumpkin Seeds. Roasted Pumpkin http://allrecipes.com/recipe/40447/roasted-pumpkins/ Ingredients:…

Zucchini originated in Italy and is said to have made it’s way to the United States when immigrants came to the country. Technically, zucchini is considered a fruit, but when cooked or prepared, it is treated as a vegetable. There are many benefits to eating this food due to the fact they contain folate, potassium,…

Having a hard time finding that perfect parking space? No Problem! Catch a Ride on our Trolley! Our trolley runs every Saturday in the months of May, June, July, August, September, and October. Park your car behind the truck court, outside of the congestion, and hop on the trolley. We will bring you to each…

Ingredients Fresh Asparagus Olive Oil Garlic Pepper Onion Powder COOK TIME 10 Minutes SERVINGS 4 PREP TIME 5-10 Minutes READY IN 15-20 Minutes Directions 1. Clean and trip asparagus. 2. Put cleaned asparagus into large zip lock bag. 3. Drizzle 1-2 tablespoons of olive oil into the bag on the asparagus. 4. Add into the…

Asparagus has been prized as an epicurean delight and for its medicinal properties for almost 2000 years. Its presence across most continents is partly due to its many different species. Some of these species — like Asparagus officinalis — are widely cultivated and consumed as staple foods. Other species – like Asparagus racemosus, widely found…